Monday: 5 p.m. – 9 p.m.
Tuesday: 5 p.m. – 9 p.m.
Wednesday: 5 p.m. – 9 p.m.
Thursday: 5 p.m. – 9 p.m.
Friday: 11:30 a.m. – 10 p.m.
Saturday: 12 p.m. – 10 p.m.
Sunday: 12 p.m. – 8:30 p.m.
2210 Bardstown Road
Louisville, Kentucky 40205
502-749-4600
50% off house mojitos, house and swirl margaritas, and red and white sangrias!
The full menu of each restaurant is also available for catering. Just call the specific restaurant and speak to the manager to customize the menu for your special event.
Served with plantain chips.
2 Flaky pastries stuffed with your choice of: chicken, ground beef, or cheese & spinach; served with roasted pepper sour cream.
Chicken croquettes served with a Chipotle aioli sauce for dipping on the side.
Serrano ham croquettes served with a Chipotle aioli sauce for dipping on the side.
2 skewers garnished with yucca con mojo (cassava).
Chicken $12.00 | Beef $14.99
Served with smoked honey.
Yuca bites topped with a homemade spicy sauce, aioli and Machego cheese sauce. (add bacon for 0.50)
2 skewers of spicy Spanish mini chorizos stuffed with fresh cheese and dates wrapped in crispy bacon and drizzled with fig sauce.
Our version of this popular appetizer. Tortilla chips, chicken breast strips grilled until crispy with bell peppers and onions, pico de gallo, guacamole, black beans, jalapenos and cheese sauce.
Grilled chicken, Spanish chorizo, fresh salsa with Monterey Jack and Goat cheese.
1 veggies empanada, 2 chicken and ham croquettes and 2 skewers of chorizos with bacon.
Fresh corn tamale topped with roasted pork.
Fresh corn tamale topped with mojo sauce.
Spanish style flat bread with caramelized onions, olives, Piquillo peppers, tomatoes, Monterey Jack and Goat cheese finished with cilantro and alfalfa.
Smashed fried green plantains topped with grilled chicken, Monterey Jack cheese, and fresh salsa. Also available with roasted pork or shredded beef.
Shrimp sautéed in olive oil with garlic and lime juice. Served with aioli, fresh salsa and Cuban bread.
2 soft corn tortillas with guacamole, pico de gallo, onions, cilantro, paprika cream served with homemade hot sauce.
Steak (grilled tenderloin) $12.50 / Pork $9.75 /
Chicken (grilled) $10.75 / Fish (whole grilled fish fillet) $12.50 /
Shrimp $12.50 / Grilled Vegetables $8.50
Our Cuban take on this popular appetizer. Cheese sauce topped with Spanish chorizo, Cuban style ground beef, fresh salsa and guacamole. Served with plantain chips.
Cheese sauce topped with black beans, fresh salsa and guacamole. Served with plantain chips.
Spring mix, tomatoes, cucumbers, avocados and fresh cheese.
Romaine lettuce, shaved Manchego cheese and yuca croutons. Made with our own Caesar dressing.
Mixed greens, mango,, orange, strawberries, papaya, avocados, caramelized Spanish walnuts.
Add our grilled mojo chicken or garlic shrimp for $6.00
Homemade Dressings: House Orange Vinaigrette, Buttermilk Ranch, Blue Cheese, Caesar, Olive Oil and Vinegar
Expertly prepared black beans stew, topped with diced Spanish onions. 100% Vegetarian.
Roasted Pork, ham, Swiss cheese, pickles and mustard. Served on a hot pressed Cuban bread with sweet potato fries.
Roasted pork, Spanish chorizo, Serrano ham, Provolone cheese, ham, mustard, pickles and aioli. Served on hot pressed Cuban bread with sweet potato fries.
Tomatoes, lettuce, onions, grilled zucchini & squash, avocados, roasted peppers, pickles, Swiss cheese, Dijon mustard and our aioli sauce. Served on hot pressed Cuban bread with sweet potato fries.
Grilled chicken, ham, bacon, Swiss cheese, lettuce, tomatoes, grilled onions and honey mustard on hot pressed Cuban bread. Served with French fries.
Grilled Swai fillet on a soft bun with lettuce, tomatoes, onions, aioli sauce. Served with French fries.
A boneless chicken breast marinated with citrus juices grilled. Topped with grilled onions and mojo criollo sauce. Served with congri rice and sweet plantains.
This Cuban favorite is made with boneless chicken and potatoes, slow cooked in a wine and tomato creole sauce. Served with congri and sweet plantains.
Chicken breast strips, grilled until crispy, with bell peppers, onions, garlic, lime juice and topped with our queso sauce. Served with rice, black beans and sweet plantains.
Thinly sliced boneless chicken breast grilled with a cilantro-garlic rub, topped with sauteed mushrooms and cheese sauce. Served with congri rice and sweet plantains.
The famous Cuban pork. Marinated in citrus juices, garlic, and Cuban spices. Slow roasted for hours. Served with congri rice and yuca con mojo (boiled cassava root with mojo sauce).
Morsels of marinated fresh pork, fried until crisp on the outside and tender in the inside. Served with rice, black beans and sweet plantains.
Grilled skirt steak with red and green chimichurri sauce on the side for dipping. Served with rice, black beans and sweet plantains.
Originally introduced in Cuba by the Spanish sailors, the name means “Old Clothes” because the choice beef is shredded. Shredded beef, cooked with bell peppers, onions, and olives in a wine and tomato Creole sauce. Served with rice, black beans and sweet plantains.
Our famous shredded beef, grilled until crispy with bell peppers, onions, garlic and lime juice. Served with rice, black beans and sweet plantains. Also available with chicken.
Marinated thinly sliced Top Sirloin steak, topped with grilled onions. Served with rice, black beans and sweet plantains.
Grilled fillet mignon skewer topped with green chimichurri sauce. Served with black beans, white rice, avocado and sweet plantains.
Spinach and cheese empanada, yuca con mojo (boiled cassava root), white rice, black beans and sweet plantains.
Sauteed zucchini, mushroom, squash, bell peppers and onions sauteed with sofrito and topped with Manchego cheese. Served with rice, black beans and sweet plantains.
Shrimp sautéed in olive oil with garlic and lime juice. Served with congri rice and sweet plantains.
Grilled Swai fish fillet with a cilantro and garlic rub. Served with rice, black beans, aioli, and sweet plantains.
Traditional Spanish aromatic seafood stew cooked in a wine tomato sauce with a combination of shrimp, white fish, scallops and calamari. Served with steam rice and sweet plantains.
French Fries
Sweet potato fries.
Cassava root fries.
Boiled cassava, topped with our mojo sauce (garlic, onion, lime juice and olive oil).
Smashed, fried green plantains.
Sweet plantains
Seasoned black beans and rice, cooked together.
Steamed white rice.
Zucchini, squash, bell peppers, onions, mushrooms, sautéed with sofrito sauce and topped with manchego cheese.
Any additional sauces $0.50
Pepsi, Diet Pepsi, Sierra Mist, Tropicana Lemonade, Tropicana Fruit Punch, Tropicana Twister Orange Soda, Dr. Pepper, Mountain Dew.
Guava, Mango, Pineapple, Orange.
Coconut, Strawberry, Chocolate, Banana, Vanilla, Guava, Mango.
Flavorful Cuban coffee, served sweetened. Strong enough to keep you dancing all night. Decaf also available.
Cuban coffee with a shot of steamed milk and sugar, for those not brave enough for the Cuban coffee straight up.
Cuban coffee with extra steamed milk. Great for after dinner.
(Each cup made fresh on order)
Regular or Decaf. Available for those that we haven’t converted to Cuban coffee, yet. Each cup made fresh to order. No Free Refills, sorry
Aunt Moni’s recipe for creamy vanilla custard, the best in the family.
A delicious vanilla and 3 milks cake.
Cuban Style chocolate cake, served with vanilla ice cream.
All entrees come with your choice of a glass of milk or a tropical juice (Mango, Guava, Pineapple or Orange).
Special price for kids under 12. Adult fee of $3.00 will be charged if older than 12.
Your choice of shredded beef, chicken stew or roasted pork. Served with rice, grilled veggies and sweet plantains.
Served with rice, black beans and sweet plantains.
Served with french fries and a cup of fresh fruits.
A grilled cheese with ham, pork, pickles and mustard. Served with sweet potatoes and a cup of fresh fruits.
Served with french fries and a cup of fresh fruits.
Cruzan Light Rum, spearmint, sugar cane, fresh lime juice and a splash of soda.
Our famous Cuban Mojito with your choice of Coconut, Mango, Passion Fruit, Pineapple, Raspberry, Pomegranate, Strawberry or Watermelon.
A Mojito made with Flor de Cana Añejo.
Flor de Cana Añejo with Coke and lime.
Cruzan Coconut Rum, Cruzan Aged Light Rum, orange juice, pineapple juice and grenadine.
Cruzan Coconut Rum, Cruzan Light Rum, and Pina Colada mix. Make it an Ultimate and we’ll add a float of Meyer’s Dark Rum ($9.50)
Cruzan Coconut Rum, Cruzan Aged Light Rum and banana mix.
Cruzan Light Rum, Gran Gala Orange Liqueur, grapefruit juice and sugar cane, served on the rocks.
Cachaça Brazilian Rum with muddled lime and sugar. Two new flavors! Strawberry and Pineapple.
Cruzan Coconut Rum, Cruzan Pineapple Rum, pineapple juice, orange juice and blue curacao.
1800 Coconut Tequila with pineapple juice, orange juice and splash of grenadine.
Cruzan light rum, ginger beer, lime and strawberry.
A refreshing Margarita with our secret house recipe.
The owner’s favorite recipe, made with Don Julio tequila and Grand Marnier. Served on the rocks.
El Jimador Reposado with muddled jalapeno and house made margarita mix. Served on the rocks. Make it a Watermelon Jalapeno Margarita for $ .50
House frozen Margarita mixed with house red sangria.
Choose a flavor! Passion Fruit, Mango, Guava, Strawberry, Peach, Banana, Raspberry or Watermelon.
Jimador Reposado Tequila, Gran Marnier, our famous house blend margarita and splash of orange juice.
Our house margarita combined w/ a refreshing Corona.
Smirnoff Passion Fruit Vodka, Grand Marnier, cranberry juice and lime juice.
Smirnoff Vanilla Vodka, Cruzan Pineapple Rum, pineapple juice and splash of lime juice.
Vanilla Vodka, Kahlua, Bailey’s Irish Cream, Cuban Coffee and sweetened milk. A must try!
A classic mix of your choice of beer, Zing Zang, lime juice and house flavoring.
Origin: Homemade | Glass: $8.00 | Bottle: $30.00
Chardonnay, Merlot or Cabernet Sauvignon
Origin: Chile | Glass: $8.00 | Bottle: $30.00
Chardonnay, Merlot or Cabernet Sauvignon
Origin: Spain | Glass: $7.50
Origin: Washington | Glass: $9.00 | Bottle: $32.00
Origin: Argentina | Glass: $10.00 | Bottle: $36.00
Origin: Italy | Glass: $9.00 | Bottle: $32.00
Origin: Chile | Glass: $10.00 | Bottle: $36.00
Origin: Italy | Glass: $8.00 | Bottle: $24.00
Origin: Washington | Glass: $10.00 | Bottle: $36.00
Origin: California | Glass: $8.00 | Bottle: $28.00
Origin: California | Glass: $9.00 | Bottle: $32.00
Origin: Argentina | Glass: $9.00 | Bottle: $32.00
Origin: California | Glass: $8.00 | Bottle: $28.00
Origin: Argentina | Glass: $9.00 | Bottle: $32.00
Origin: Catalunya | Glass: $9.00 | Bottle: $32.00
Origin: Spain | Glass: $9.00 | Bottle: $32.00
Origin: California | Glass: $9.00 | Bottle: $32.00
Origin: Chile | Glass: $8.00 | Bottle: $28.00
Dos XX Amber
Dos XX Lager
Land Shark Lager
Sierra Nevada
Blue Moon
Red Stripe
Corona
Yuengling
Modelo Especial
Heineken
Newcastle
West 6th (Can)
Shock Top White Ale
Bud Light
Budweiser
Miller Lite
Coors Light
Michelob Ultra
O’Doul’s (non-alcoholic)
Cougar Bait
Pacifico
Negra Modelo
Stella Artois
ASK YOUR SERVER FOR OUR SEASONAL BEERS
* Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
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