Grassa Gramma is a tribute to Italian heritage, and a testament to the passion of its matriarch.
Grassa Gramma’s menus exist as devotion and not revisionism. Born of authenticity and driven by ingenuity, they reflect both northern and southern Italian heritages; thoughtful of local traditions and regional nuances.
Under the direction of decorated chef Ben Notess, Grassa Gramma’s cuisine is composed of the best ingredients that can be sourced. If it’s fish, it’s wild. If it’s game or meat, it’s organic or prime.
3 Restaurants
1 Card
You can order Gift Cards with your online order for pick up or order online at giftdine.com and we’ll ship it.
3-in-1 Le Moo, Anchor, & Grassa Gramma.
Let them choose!
Grassa Gramma is a love letter that celebrates Nonna's status in her kitchen, and honors her unwavering commitment to family, food, and friends.
Produce comes from actual farmers; not simply farms. It is local, when possible, and always selected for seasonal optimization.
Grassa Gramma’s chefs proudly go beyond their kitchens to participate in the guest experience. They arrive early and they stay late to honor their commitment to delivering the most authentic Italian dishes in our region.
$19 Monday Meal Deal!
The deal everyone is talking about. Check our social media to see Monday’s dishes.
Private Dining
Take your event to the next level
Grassa Gramma offers a private dining room and other reservable areas for groups of about any size. Our chefs can develop a menu perfect for 10 or 100.
Hours Of Operation
DINNER
Tue – Thur 5pm – 9 pm
Friday – Sat 4pm – 10pm
Sun-Mon 4pm-9pm
LUNCH
Wed-Fri 11am-2pm!
SATURDAY & SUNDAY BRUNCH
Service on hold
